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Vinum Grenache (Stellenbosch)

Radford Dale

Regular price R 198.00

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2021 | Stellenbosch

Launch Offer: Buy 11 Get 12.  Add a 'Case of 12' to your cart and use the code VINUM12 to get 1 bottle absolutely free! .

We had long desired Grenache on the Helderberg farm, and after much deliberation we finally got our wish from the owners. It’s a young, single vineyard, and this is just our third release from it, and first dressed up as Vinum. We’re encouraged by the progress (as are our nearby peers), and it looks like coastal Stellenbosch will offer up a growing category of Grenache over the next 5-10 years.

Deep crimson in colour with a ruby rim. Subtle blueberry and strawberry notes over graphite on the nose. Heartily fruited palate is reined in by firm, but polished tannins before a lingering pomegranate finish.

We've received some wonderful reviews already (from the likes of Julia Harding MW, Jamie Goode and Christian Eedes) for the new Vinum range - see here.

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In the Vineyard

The fruit for this wine comes from a single vineyard on the Helderberg overlooking the ocean. These bush vines grow in rocky koffie klip with decomposed granite and a deep sub soil of clay. This vineyard benefits greatly from the South Easter sea breeze in summertime, cooling the entire vineyard. With plentiful rain over the winter of 2020 and with higher moisture levels in the soil, strong and even budding, was seen in the spring. It was a long and slow harvest which meant extra hang time for greater phenolic ripeness..

In the Cellar

The grapes were all hand-picked at dawn to capture freshness and acidity yet retaining elegance in the flavour expression. The bunches were hand sorted and a combination of whole berry carbonic maceration and partial crushing took place in a 7000L oak fermenter with the skins, using wild yeast only. This technique lifts the fruit and creates intensity, as well as freshness and liveliness. We employed very light extraction, with the focus on creating a lithe, supple texture. This complements the expressive fruit profile, and in doing so retains depth and persistence. The berries were basket pressed to ensure only the purest liquid was extracted. The wine was then matured for 11 months in older (3 to 4-year-old) French oak barrels.

VEGAN FRIENDLY 

Technical Bits 

VARIETAL:  Grenache

APPELLATION: Stellenbosch

Alcohol 13.5%vol 

Total Acidity 4.9 g/l 

pH 3.48

Residual Sugar  2.1g/l

Download full Factsheet 2021 

Download all Radford Dale Press Reviews & Ratings HERE

Delivery to your door (anywhere in SA) is free if you spend R2000 or more. Otherwise we charge a flat rate of R175 per order.

We'll endeavour to dispatch your order within 2 working days of receipt of payment. See full delivery T&Cs here

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